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Liquer Blue Thermal Honey Plum Wine

リキュール ブルーサーマル はちみつ梅酒

This Sake was made in the Sake brewer in Kumagaya-city where there is a major glider port for student gliders called Tsumenuma Glider Port. The Nanko plums cultivated locally are submerged in honey & Sake and matured slowly into a dainty drink of rich and soft flavor.

 

*This Sake was developed in cooperation with the local apiary called Bushu-Yohoen.

 

Art Work by Kana Ozawa

 

*Blue Thermal is the name of Aonanagi College Athletic Aviation Team that appears in the monthly comic magazine C-Punch by Shinchosha Co., Ltd.

 

This Sake was made using domestically produced rice.

The plums are from Chugendaira, Yorii-Machi located in the Saitama Prefecture.

 

You may enjoy it straight or with ice, cold water, soda, or even orange juice.There are may be some pulp found in this Sake. Please mix well and enjoy the texture and flavor. Please store it in a dark and cool place and consume swiftly once opened.

Capacity Price
500ml1250 Japanese Yen(Tax not included)
300ml750 Japanese Yen(Tax not included)
List of ingredients Sake, honey and plums (Type: Nanko-ume plum)
Yeast used
Alcohol content 11%
Japanese Sake Alcohol Content
Acidity
Amino Acidity
Amount included 500ml/300ml/

*Anything from product label, design, containers, and ingredients of Sake are subject to change without notice


Level of Dryness and Sweetness

  • Very Dry
  • Dry
  • Medium-Dry
  • Medium-Sweet
  • Sweet

Recommended ways to prepare

  • served icy cold
  • served cold
  • served at room temperature
  • heated to tepid temperature
  • heated fairly warm
  • heated hot

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